Halifax Style Donair Seasoning – A True East Coast Classic

Gluten-Free | Sugar-Free | Bold & Savory

Experience the authentic taste of the East Coast with our Halifax Style Donair Seasoning. This flavorful blend captures the essence of the iconic Maritime donair — savory, spiced, and totally unforgettable.

Simply mix 3 tablespoons of seasoning with 2 pounds of ground meat and 1 tablespoon of flour, then let it rest in the fridge overnight for the best flavor and texture. Cook it up and slice thin for traditional donair wraps, or get creative!

This gluten-free, sugar-free seasoning isn’t just for donairs. It’s also delicious on scrambled eggs, and pairs perfectly with our Just Dillin’ BBQ sauce on chicken wings for a tasty twist.

Use it to add East Coast flair to brisket, mac & cheese, poutine, roasted potatoes, or grilled vegetables too.

Perfect For:

• Traditional donairs & wraps

• Scrambled eggs and chicken wings (with Just Dillin’)

• Brisket & smoked meats

• Mac & cheese, poutine, potatoes, and more

East Coast Inspired | Family Favorite | Gluten-Free & Sugar-Free